Diy Cake Pops

If you prefer cakes that fit in the palm of your hands try these vanilla cupcakes.

Diy cake pops. If you used melted chocolate or white chocolate to dip or decorate your cake pops store them in the fridge so the chocolate doesn t melt. Use a styrofoam holder a block of styrofoam makes a really great holder to stick the cake pops in while they are drying and it s cheap. Can you freeze cake pops.

Dip each cake pop in the melted chocolate. Cake pops are the cutest desserts for any celebratory occasions. Repeat melting chocolate and dipping remaining cake pops.

Make a cake batter and spoon it into the bottom pan no frosting binder needed filling to the top. Pick up two of the pieces at a time and rub them together over a wide bowl to turn the cake into fine crumbs. Follow this simple recipe for cake pops that are delicious fun and easy to make this holiday season.

Freeze for 30 to 60 minutes more or until balls are firm. There s no box cake mix or canned frosting which results in a totally unique cake pop experience. Decorate pops with decorating icing.

No one will know. Continue the crumbling process with your hands or two forks until the pieces are very fine. Simply place your cake pops in a large reusable freezer bag.

Cake pops in all their cute and comforting glory were due for a comeback. No one will know. There s a cake for every occasion.